Tasting Menu

 Incontro
six courses


Lettuce
egg yolk, caviar, sour cream, vegetable juice 


Cold redfish soup
sage and puffed rice


Veal
anduja salami, hazelnut, ponzu sauce and rocket
 
Pasta
mackerel and bouillabaisse
                                                                                               
Amberjack
   friggitelli, passion juice, lemon and vermouth
 
 
Acid, bitter and balsamic

 

 
 
 
 
On the way
ten courses
 
 
 
 Purple shrimp
sour meringue, almond and coffee
 
 
Raw octopus
lemon water
 
 
Piglet
fennel, bergamot, roots and yogurt
 
 
Green beans
snails, tomato and cacioricotta cheese
 
 
Cold spaghetti
oyster, capers, Javara pepper
 
 
Sour risotto and tomato
 
 
Tuna and onion
 
 
Roasted veal sweetbreads
porcini mushrooms, apricot and spices
 
 
 Peach
ginger and foam of rosemary 
 
 
 
 
 
 
Evergreen
Six courses
 
 
Yogurt
smoked almonds and radishes
 
 
Tomato
avocado and cucumer, stracciatella and vanilla
 
 
Scapece shallot
sweet and sour
 
 
Pasta and chickpeas
 
 
Zucchini Millegiri
holland sauce and apple vinegard
 
 
Lemon
 
 
 

Offers

All Offers